Hey everybody! Welcome to the first blog post of seasonal and seasoned. We will be featuring a monthly recipe with items that are in season and can be picked up from the LaFarm or Easton Farmers Market. Here’s a quick guide of seasonal fruits and vegetables for the month of October. It’s important to shop seasonal in order to support local farmers, preserve the environment and it’s good for your health! A win-win for everyone.
The featured vegetable for this month is butternut squash! It’s a winter squash that’s easy to cook, small and has a sweet, nutty flesh. In this recipe we will be baking butternut squash as a dessert by roasting butternut with some maple syrup and cinnamon. The method to prepare these will be quick and easy.
The ingredients you will need are:
▶Butter or oil
▶Cinnamon, nutmeg, salt or any other seasonings of your choice
Thank you all so much reading! Stay tuned for next month’s seasonal and seasoned blog post and let us know if you try this recipe out :)